Seal meal-prep portions and pantry ingredients with an electric vacuum sealer designed for repeated kitchen use.
Strong sealing: Two vacuum pumps and dual sealing strips support suction levels of 95 or 90 kPa for airtight packaging.
Size and power options: Choose a listed 30 or 40 cm sealing length, with a 3 mm seal width; power options are 130 W or 350 W.
Flexible operation: Seal dry or moist foods, adjust vacuum strength and sealing time, or use manual controls. An external hose lets you marinate using the machine.
Convenient setup: Built-in roll storage, a cutter, translucent window, easy-lock handle, and one-handed operation simplify sealing. The kit includes two bag rolls, ten 11 x 15.7 in bags, an adapter hose with interface, extra foam gasket, high-temperature adhesive tape, and a user manual.
