Maximize kitchen throughput with a 28.54 x 15.75 inch iron cooking surface and 4400W of power for even, multi-dish cooking.
Large, durable cooking surface: iron plate 0.31 inch (8 mm) thick, measuring 28.54 x 15.75 inches for uniform heat across the entire area.
Power options and precise heat: 2800W or 4400W; temperature range 122°F–570°F (50°C–300°C) to sear, fry, and hold a variety of dishes.
Sturdy build with PTFE non-stick surface: stainless steel body and iron cooking surface designed for durability and easy release.
Easy cleanup and setup: expanded drip hole, removable grease tray, included brushes and spatulas; net weight 60.41 lb; operates at 220 V and is CE certified.
