You get two cooking surfaces in one durable unit: a 20x10 inch, pre-seasoned cast iron reversible grill and griddle pan.
- Two-in-one design: flat griddle for pancakes, eggs, and bacon; ribbed grill for steaks, burgers, chicken, and fish; 20x10 inch surface spans two burners for family meals.
- Pre-seasoned and ready to use: natural finish; no initial seasoning required—heat with a little oil to deepen the non-stick with use.
- Heavy-duty cast iron at 11 pounds delivers steady heat, confident searing, and even browning with no hot spots.
- Multi-surface compatibility and easy handling: works on gas, electric, glass stovetops, in the oven, outdoor grill, or campfire; easy-grip handles on both ends; hand wash only, dry thoroughly, and oil to maintain the finish.
